In collaboration with the St. Louis Jewish Book Festival, the Garden is pleased to welcome plant-based chef and educator Diana Goldman, author of the hit cookbook, Plants for You. A certified plant-based nutrition educator and Sierra Club cooking chef, Diana is passionate about helping others eat with compassion, health, and joy. Whether you're vegan-curious or a long-time plant-based eater, this session offers practical tools, tips, and tastes to transform your kitchen—and your well-being. Expect an engaging experience full of inspiration and actionable advice to make plant-based living accessible and enjoyable for everyone.
Garden admission included in ticket price.
Admission
$18 general admission
Free for J passholders