MenuFirst Course
Butternut Squash | Sage | Creme Fraiche | Pecan | Chili
Second Course
Baby Roots & Stems | Rye Soil | Fromage | Pear | Herbs
Third Course
Scallop | Coconut | Prosciutto | Apple | Cilantro | Lava Salt
4th Course
Raviolo | Rabbit | Cauliflower | Celery | Brodo
5th Course
Dessert Trio