Travel to wine-producing regions around the world through a four course dinner hosted by a wine expert. Chefs from Catering St. Louis will create the regional menu, pairing each course with a different wine from the same region. Dinners will be served at various locations around the Missouri Botanical Garden and are held on the third Friday of the month. 6:30 p.m. $58 (plus 18 percent service charge and tax). Advance reservations required; (314) 577-0200.November's Theme: Old World and New World: Country French Cuisine and American Wines
$58 (plus 18 percent service charge and tax) adults (ages 21+)
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Missouri Botanical Garden
4344 Shaw Blvd., St. Louis, MO 63110(314) 577-5100 hours and admission
Butterfly House
15050 Faust Park Chesterfield, MO 63017(314) 577-0888 hours and admission
Shaw Nature Reserve
307 Pinetum Loop Rd, Gray Summit, MO 63039(314) 577-9555 hours and admission