Foodology: Dig In!
Feast on Holiday Fun at the 2013 Gardenland Express Show

Feast on Holiday Fun at the 2013 Gardenland Express Show

The Garden's annual holiday flower and train show celebrates "Gathering for the Feast."
What St. Louis Eats: Sam's Herb Garden

What St. Louis Eats: Sam's Herb Garden

One young Garden visitor has turned his interest in herbs into a tasty hobby.
Take the Family Food Challenge!

Take the Family Food Challenge!

Learn more about the foods you eat, from the ways they are grown to the ways they are prepared and enjoyed.
 
 
Archive by tag: savor your summerReturn
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21

What St. Louis Eats: Sam's Herb Garden

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What St. Louis Eats: Sam's Herb Garden
One young Garden visitor has turned his interest in herbs into a tasty hobby.
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| Categories: | Tags: What St. Louis Eats, Herbs & Heirlooms Tuesdays, herbs, Savor Your Summer | View Count: (4437)
29

"Food-for-All Thursdays" Final Donation Total

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Thanks to your food donations this summer, more than 500 meals will be delivered to people in need.
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| Categories: | Tags: Savor Your Summer, Food-for-All Thursdays, events | View Count: (2296)
20

Kale: The Edible Ornamental

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Kale: The Edible Ornamental
Learn more about this popular "superfood" and take home a plant of your own!
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| Categories: | Tags: Savor Your Summer, family fun, Family Food Saturdays, vegetables | View Count: (2465)
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Throughout 2013, the Garden is inviting everyone to dig deep into the roots of food, think about plants on their plate in whole new ways, connect and share with others and get inspired...
Dig in!
 
Fall/Winter Food
and Cooking Classes

Fall and Winter Course CatalogExplore the cultural origins of food, learn how to prepare plant-inspired meals and discover the benefits of eating local with our full menu of food and cooking classes. 
See what's cooking
Exploring Edible Plant Life

Andrew Townesmith and his edible plant referencesDiscover the extensive diversity of edible plant life around the globe with Garden research specialist Andrew Townesmith.

Learn more